Frequently Asked Questions About Diet and Nutrition in Crohn’s Disease

Why Does a Doctor Say That You Need to Have a Special Diet When You Have a Crohn’s Disease?

Several individuals with Crohn’s disease are basically not capable of meeting their daily nutritional requirements. Some couldn’t eat solid food especially when they are experiencing a stern Crohn’s burn or after undergoing a surgery on their small intestines. Some of the patients, like children, may require further dietary support. Young or old, patients are cinched to obtain remarkable gains if they will follow a special diet.

The two most commonly employed special diets to date are the elemental diets and the total parental nutrition. These diets may be followed on provisional measures or for a lifetime.

Is it essential to alter my diet? What are the foods that are allowed to be eaten and at the same time pleasant to eat?

To date there is no explicit diet that is strongly suggested to patients. But the disease along with its symptoms can be lowered by virtue of altering everyday diet and refraining from certain foods.
Foods that should be avoided by the patients are dairy products (milk, cheese, etc.), spicy foods (chili, hot sauces, etc.), fatty or fried foods, and high-fiber foods, for obvious reasons, these are difficulty to breakdown and digest. Moreover, uncooked or dried foods such as vegetables, nuts, seeds and pop corns may just alleviate the symptoms, and should not be part of the diet as much as possible. the patients will also get accustomed to what particular kind of food that is good or bad to them.

There are plenty of foods that can give ample nutrition and at the same time taste really good and could not upset the digestive system. If a patient can withstand dairy products, foods like ice cream, milk shakes or yogurt are a good pick. These foods are high in calories and could please any individual’s taste buds.

Bear in mind to refrain from high-fat, and salty foods like cheeseburgers, since this might worsen other problems like heart disease or high blood pressure. As much as possible avoid any complications since the Crohn’s disease alone is a very tough ailment to reckon with. Junk foods that are high in fat and salt should also be avoided.